On 4/5/2017 10:21 PM, Cheri wrote:
> I got started early and made Paul Hollywood's Roquefort/Walnut bread. I
> don't usually eat bread but I did have some and it was so good that I
> could have eaten a lot more, but I froze what was left and will dole it
> out. 
>
> https://s8.postimg.org/hx2xxgjyd/HPIM0641.jpg
>
That's pretty!
Jill