On Thu, 9 Feb 2017 16:54:29 -0500, Ed Pawlowski > wrote:

>On 2/9/2017 4:32 PM, William wrote:
>> On Thu, 09 Feb 2017 14:18:02 -0500, William > wrote:
>>
>>> I went in there to try the nightly special meal which includes shrimp
>>> and prime rib. The shrimp were delicious. My prime rib was gray
>>> colored versus pink of every other prime rib I had eaten in the past.
>>> As I was finishing my last bite of well done prime rib, I glanced at
>>> the serving area where they were placing a new slab of prime rib fresh
>>>from the oven. They immediately sliced into it...nice and pink. I felt
>>> like slamming my plate into the idiot cooking the meat.
>>>
>>> I told my wife, next time I go to the cashier and fork out $30 for
>>> this meal, and the meat is prepared by idiots, I am going to
>>> immediately take my receipt back to the cashier, demand a refund and
>>> leave.
>>>
>>> William
>>
>> They do not serve Shrimp and Prime Rib on their food bar normally.
>> They are charging extra during evening hours for a limited time to
>> include Shrimp cooked three ways and Prime Rib. After a few customers
>> bitch about the over cooked meat maybe the manager will check to see
>> if his meat cook has an IQ.
>>
>> William
>>
>
>Some people would not eat the pink beef, they want the well done.
>OTOH, I'd not get the prime rib there anyway. They are not using the
>highest grades at the prices they charge.

Oh Ed, they are running a television commercial where they do a
closeup view of perfectly cooked Prime Rib and Shrimp Crusted three
different ways. This is a special offering you must pay a premium for
above and beyond their regular prices.

William