Isn't pork belly just a huge chunk of uncut bacon? What is there to eat? Small
strips of meat among all that gelatinous fat? There is a pic when I Googled it,
compliments of Gordon Ramsey, and that is what it looks like.

I can't imagine eating bacon fat like that....my bacon has to be fried crispy,
brown and thin-cut. If someone put a piece of pork belly in front of me, I
would probably gag before taking a bite. Am I wrong about it?

N.