On Wed, 28 Dec 2016 08:15:48 -0500, Gary > wrote:

wrote:
>>
>> However there is a small
>> burner-like circle in the middle which is for warming plates, that's
>> pretty much why I chose that particular stove, I use it a lot, beats
>> using hot water.
>
>Hmmm.... I've never bothered to warm plates but just stacking them
>in a sink with hot water is a great idea. Not a sink full of hot
>water, just put one plate down under running hot water. As it fills
>just keep adding plates.

Easier to fill your one plate with a couple ounces of water and nuke
it. Some people wrap a stack of dishes in a wrung out wet towel and
nuke it. Personally I don't like heated plates, room temperature is
fine, however I like my drink gass well chilled in the freezer.