On Fri, 25 Nov 2016 13:00:27 -0700, U.S. Janet B. >
wrote:

>On Fri, 25 Nov 2016 13:53:53 -0500, Brooklyn1
> wrote:

>>A commercial food processor like those from Hobart work well but you
>>need to do enough volume to justify their price... and they still
>>can't slice as neatly/precisely as a sharp chefs knife.
>>Home style food processors are the most slovenly food appliances ever
>>invented, they do nothing well.
>
>I have absolutely no idea what you are talking about. It sounds like
>a lot of operator malfuncion to me. Or someone refusing to admit that
>he might be wrong. In all the time I've known you, you have had a
>bias against food processors. Good enough. You use your knives and I
>will do what I want to do in my kitchen.
>Janet US

I'm with you Janet, my Cuisinart does and always has, a fabulous job.
Certainly not spending time doing something a machine can do so
accurately for me