New Food Processor
On 11/25/2016 11:01 AM, Bruce wrote:
>>
>> I've been thinking about a once or twice a month cleaner though. Most
>> is easy to keep up but the kitchen floor sometimes need more than a
>> sponge mop.
>
> "Dear hired help, please xxx the kitchen floor, because mopping won't do
> it."
>
> What could xxx be? Sandblasting? Sterilising?
>
Probably sandblasting. Sometimes you get a splach and it dries and need
a good hand scrubbing. I'm not so quick getting on my knees these days.
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