New Food Processor
Ed Pawlowski wrote:
>
> I've been thinking about a once or twice a month cleaner though. Most
> is easy to keep up but the kitchen floor sometimes need more than a
> sponge mop.
Better to start with once a week if you need help with housecleaning.
If you only want once a month, you are still capable of doing that.
Most of my customers have 1-3 days a week help. Some for half days and
others work them full days.
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