On Thu, 27 Oct 2016 12:06:32 -0500, Sqwertz >
wrote:

> On Wed, 26 Oct 2016 22:32:17 -0700, sf wrote:
>
> > On Wed, 26 Oct 2016 13:35:30 -0500, Sqwertz >
> > wrote:
> >
> >> On Tue, 25 Oct 2016 22:49:54 -0700, sf wrote:
> >>
> >>> On Tue, 25 Oct 2016 22:03:28 -0500, Sqwertz >
> >>> wrote:
> >>>
> >>>> On Tue, 25 Oct 2016 19:20:15 -0700, sf wrote:
> >>>>
> >>>>> I discovered that the
> >>>>> "secret" to making it taste Swedish instead of just a plain cream
> >>>>> sauce is to add a little allspice to either the meat or sauce. In
> >>>>> your case, add it to the sauce.
> >>>>
> >>>> When I posted my Swedish meatballs a couple months ago and I mentioned
> >>>> putting allspice in the sauce, you said that the allspice belongs in
> >>>> the meatballs.
> >>>>
> >>>> Glad you've come around and are finally seeing it my way.
> >>>
> >>> Dear Mr. Trumpish,
> >>>
> >>> Did you really expect me to tell her to remake the meatballs with
> >>> allspice in them? Only you would do something like that.
> >>
> >> You implied that it doesn't belong in the sauce. You knew my
> >> meatballs were pre-made, too.
> >
> > You certainly are a typical Trumpian thin skin. I said it belongs in
> > the meat and I haven't changed my mind about that.
>
> Now you're denying saying that one can and should put it in the sauce?
> Gee, that sounds a lot like Trump - say it, then deny saying it.
>
> Is that your new, lame insult - to accuse everybody of being a Trump?
> <yawn>.
>

Yawn at yourself, because you certainly deserve it.



--
Avoid cutting yourself when slicing vegetables by getting someone else to hold them.