On 10/7/2016 11:57 AM, Taxed and Spent wrote:
> On 10/7/2016 10:34 AM, graham wrote:
>> On 10/7/2016 10:48 AM, sf wrote:
>>> On Fri, 07 Oct 2016 16:36:59 +1100, Jeßus > wrote:
>>>
>>>> Yep, I'm sure many places would do that. I have found though, some
>>>> places understand and are passionate about BLTs and some are not, and
>>>> from the latter the results can be quite uninspiring, if that makes
>>>> sense.
>>>
>>> It does, but I've been fortunate enough not to encounter that... even
>>> with an off the menu patty melt. My only problem with a patty melt is
>>> when the toasted bread comes to me greasy (the traditional way), so I
>>> need to remember to tell them to cook it "dry".
>>>
>>> Had lunch with friends a few days ago at a restaurant that has BLT on
>>> the menu. The bread was multi-grain and perfectly toasted, but there
>>> was so much filling that the person had a hard time eating it until
>>> she removed a few rashers of bacon. I guess it's better to complain
>>> about too much rather than too little!
>>>
>>>
>> The whole idea of a sandwich is that it should be easy to eat with one
>> hand. The gigantic examples on most N.American menus are absolutely
>> ridiculous!
>
> You are confusing sushi with a sandwich. What are you doing with your
> other hand?
The Earl of sandwich was playing cards.