butter and loss of power
"Gary" > wrote in message ...
> Cindy Hamilton wrote:
>>
>> On Wednesday, July 20, 2016 at 4:24:27 PM UTC-4, Nancy2 wrote:
>> > Land 'O Lakes unsalted butter is in paper. I have never bought any
>> > brand wrapped
>> > in foil.
>> >
>> > N.
>>
>> Back in the pre-Cambrian Era, before the crust of the Earth had
>> fully cooled...
>>
>> Strike that. When I was young, unsalted Land o' Lakes came wrapped
>> in foil. Either they've gotten cheap, or butter-wrapping technology
>> has improved so that the same paper can be used for both salted and
>> unsalted.
>
> Here in Virginia, I always buy butter (vs margarine). I buy whatever
> brand is on sale when I need it. I normally buy salted but occasionally
> buy the unsalted just for a change. I can easily taste the difference.
> Unsalted has a sweeter taste but it can go rancid if you leave out too
> long in the summer.
>
> Anyway, all butter here is always in paper. The last time I saw foil
> used was with margarine. Actually, I don't think I've ever seen
> margarine in paper.
No Plugara there?
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