Cuban cuisine
On 2016-07-18 12:52 PM, Gary wrote:
> Dave Smith wrote:
>>
>> Their coffee went way, way downhill. About a year ago
>> they brought out the dark roast, which was a little closer to what it
>> used to be, but I just don't like it anymore. I used to go to Hortons
>> once or twice a day but now it is more like once a month.
>
> I notice you still go though. what's with that if quality has failed?
It is not totally undrinkable. I go on kayak club paddles several times
a week and if I am running early and have time I grab a coffee to go.
There are preferred places, but Hortons are everywhere around here. I
live in town of 15,000 and he had three. Now we are down to two.
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