I used to make bean burritos all the time in the mw - refried beans, cheese
and meat, if I have any leftover, in half a folded large tortilla. Haven't
made one in a very long time. Finally made one yesterday - 4 min. Disaster!
Much much too long. About what is the right timing for this? 1 1/2 minutes?

In my old age need to write these things down. Little memory left.

TIA

--
You know it's time to clean the refrigerator
when something closes the door from the inside.