Dinner tonight
Cindy Hamilton wrote in rec.food.cooking:
> On Sunday, June 12, 2016 at 3:52:57 PM UTC-4, Jeßus wrote:
> > On Sun, 12 Jun 2016 08:25:35 -0700 (PDT), Cindy Hamilton
> > > wrote:
> >
> > > On Saturday, June 11, 2016 at 6:40:03 PM UTC-4, Jeßus wrote:
> > >> Lamb rissoles (patties), mashed potato, peas & sauteed cabbage &
> > >> onions... perfect winter fare on a cold and frosty day.
> > >
> > > I'm still a martyr to dental surgery I had a week ago Friday, so
> > > dinner was cold tofu dressed with zaru soba sauce (dashi, soy,
> > > and perhaps mirin, although I got it out of a bottle), a chocolate
> > > meal replacement shake, and a little applesauce.
> > > I'd kill for a salad.
> >
> > Wow, still sore even after a week? Hope you recover soon.
>
> Thank you.
>
> Cindy Hamilton
I was thinking if you grate carrots and use that with small chopped
lettuce you can have a salad with fresh mushrooms? Pan fry some tofu
with your same sauce for a topper you can handle easily.
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