On Saturday, June 4, 2016 at 2:02:20 AM UTC-4, sf wrote:

> >
> > Are you guys confusing baking *powder*, which does wear out, with baking
> > *soda*, which should not?
> >
> > There are easy ways to test baking powder for potency; google around.
> >
>
> I am not confusing the two.


I didn't either. I know enough to keep baking powder sealed and in the freezer, but I thought I didn't have to be that careful with baking soda - and yes, that's all the recipe calls for.


Lenona.