Chicken stew
On Mon, 25 Apr 2016 15:21:30 -0700, "Julie Bove"
> wrote:
>
>"Jeßus" > wrote in message
.. .
>> On Mon, 25 Apr 2016 13:50:52 -0700 (PDT), Cindy Hamilton
>> > wrote:
>>
>>>On Monday, April 25, 2016 at 4:22:25 PM UTC-4, Jeßus wrote:
>>>
>>>> LOL. When was the last time chicken was expensive?
>>>
>>>Right now. She used chicken breast, which isn't cheap, depending
>>>where you buy it. I see some frozen on sale for $2.00 per pound,
>>>all the way up to $6.99 per pound for the "fancy" stuff (not
>>>organic, but not fed antibiotics). Of course that's here
>>>in Michigan, not in Washington.
>>
>> Sorry, but by my standards those prices are cheap.
>
>I use organic meats.
The chicken I buy is so-called 'free range', I don't buy breast but
thigh fillet is around AUD$16/KG which translates to about USD$6/lb.
I buy whole chickens too but can't recall the price.
The factory zombie chicken is considerably cheaper again, of course.
|