What's *NOT* for dinner tonight
On Sat, 16 Apr 2016 10:00:19 -0400, Gary > wrote:
>Cindy Hamilton wrote:
>>
>> Gary wrote:
>> > This is probably why I found that pre-made chicken, asparagus and
>> > cheddar thing so appalling. My sharp cheddar would overpower the
>> > asparagus *and* the nice mild flavor of a properly cooked chicken
>> > breast.
>
>>
>> Yeah, but the pre-made chicken is probably made with mild cheddar.
>> If your grocery store makes those in-house, the cheese probably comes
>> pre-shredded in 5- or 10-pound bags.
>
>What country do you live in? I've NEVER seen a pre-shredded bag
>of any cheese in "5- or 10-pound bags."
Try BJs... but read the label carefully to be sure it's not that fake
mozz most of today's chain pizzarias use... you can tell by the price,
real mozz costs twice as much.
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