View Single Post
  #1 (permalink)   Report Post  
Posted to rec.food.cooking
Dave Smith[_1_] Dave Smith[_1_] is offline
external usenet poster
 
Posts: 35,884
Default Supper tonight... April 15

Short ribs. I was at the butcher shop this morning and they were on sale
cheap. I got a pound and a half. I probably should have got more. They
are in the oven braising now. My wife is due back from her week away
with the girls, and they usually go vegetarian for the sake of the
vegetarian in the group. I am sure she will be craving meat when she
gets back. She has a long drive and I am not sure when she will be
back, so it can sit a little longer if it has to.