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Old 15-04-2016, 12:01 AM posted to alt.food.wine
greybeard[_2_] greybeard[_2_] is offline
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Join Date: Jan 2009
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Default TN: Sancerre, Graves blanc, and Etna (maybe)

On 15/04/16 06:13, Michael Nielsen wrote:
On Thursday, April 14, 2016 at 4:38:03 PM UTC+2, DaleW wrote:
Dinner was mussels in white wine, roasted zucchini, and herbed tomatoes.


I read that its difficult if not impossible to match wine with tomatoes. what's your take on that?

Im as far as realizing that the kind of wine I normally drink doesnt work. But Pouilly fume does.



Tomato match:: Kiwi Sav Blanc (or its imitators). Purrfect!