On 15/04/16 06:13, Michael Nielsen wrote:
> On Thursday, April 14, 2016 at 4:38:03 PM UTC+2, DaleW wrote:
>> Dinner was mussels in white wine, roasted zucchini, and herbed tomatoes.
>
> I read that its difficult if not impossible to match wine with tomatoes. what's your take on that?
>
> Im as far as realizing that the kind of wine I normally drink doesnt work. But Pouilly fume does.
>


Tomato match:: Kiwi Sav Blanc (or its imitators). Purrfect!