jmcquown wrote in rec.food.cooking:

> On 4/3/2016 12:15 PM, rosie wrote:
> > I always use butter and not margarine. Fr a long time I have found
> > Plugra to be the best, it is so tasty. Recently I found Land O
> > Lakes Butter with Olive Oil and Sea Salt !! It is even better than
> > Plugra. Has anyone else tried it??
> >
> I've never tried Plugra. I've frequently bought Land O'Lakes butter.
> But I more frequently buy Publix brand butter. Same ingredients,
> half the cost unless L'OL is on sale. I freeze sticks of butter.
> Stock up when it's on sale. Freezing doesn't hurt butter one little
> bit.
>
> Jill

Same here Jill. I've not tried KerryGold to see if it really is better
but in all other ways, butter is butter. Only the amount of food
coloring varies.

I get it 3lbs at a shot pretty often at BJ's.

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