jmcquown wrote in rec.food.cooking:

> On 3/24/2016 7:15 AM, Julie Bove wrote:
> >
> >"Sqwertz" > wrote in message
> > ...
> > > On Wed, 23 Mar 2016 22:56:50 -0700, Julie Bove wrote:
> > >
> > > > > > Do you make them at your house?
> > > > >
> > > > > Make.... WHAT?!?!
> > > >
> > > > Easter pies.
> > >
> > > The first 2 of 3 hits on Google for "Easter Pie" are sweet ricotta
> > > pies.
> >
> > I'll post two recipes, neither of which I followed but I wanted
> > them for general amounts and bake time.
> >
> > http://www.mademan.com/mm/italian-ea...ie-recipe.html
> >
> > https://community.cookinglight.com/s...1-Savory-Itali
> > an-Easter-Pie
> >
> >
> I've never heard of an "Easter Pie" except when you have mentioned
> them here.
>
> Jill

I've not heard them called that but apparently a fair number make a
meat pie at that season?

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