cwdjrx, nice post.

>Furmint - A great Tokaji Essencia
Aha, this explains why Furmint made Mike T's top 12 list - I thought Tokaji was
a blend.

>
>2. Riesling - Not far down from Furmint. The best TBA can be as complex
>as Tokaji Essencia, but it usually is not quite as rich or long lasting.
>
And let's don't forget the top dry Rieslings like Clos Ste. Hune or the best
Smaragd Austrians.

>3. Chenin Blanc - Despite the tons of so-so Chenin Blanc produced, the
>rare late harvest sweet ones from a few select regions of the Loire can
>exceed anything I have tasted from Sauternes includng Yquem. They are
>more complex, richer, and last longer.
>
Again, while maybe not the equal of the top Quarts or moulleaux Vouvrays, some
great dry whites from Vouvray and Savennieres, too.


Dale

Dale Williams
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