On 3/13/2016 9:21 PM, Cheryl wrote:
> I was slow cooking my corned beef early and just a couple of hours ago
> it was ready. So, I poured the pot liquor (like that term!) into the fat
> separator cup and while it was pouring out, it overflowed onto a couple
> of fingers. That's fat cooked since noon today. YEOW! If I take the
> ice off of it, it hurts too much so I'll probably be sleeping with ice
> on my hand tonight.
>
> Stupid kitchen accidents.
>
Oh yeah, the pic
http://i66.tinypic.com/2mer0xw.jpg

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Cheryl