I was happily making kimchi in canning jars until I ran across this
beautiful kimchi pot.
http://www.kokoscornerblog.com/mycor...imchi-pot.html
or
http://tinyurl.com/j8ecjx5

I couldn't wait to start my next batch of kimchi
Here's what I did.
http://www.kokoscornerblog.com/mycor...sy-kimchi.html
or
http://tinyurl.com/j6zygwh

This is so addictive. I keep it on hand and use it like some people
use salsa.

koko

--

Food is our common ground, a universal experience
James Beard