On Thu, 10 Mar 2016 13:47:59 -0500, Gary > wrote:

>cshenk wrote:
>>
>> MisterDiddyWahDiddy wrote in rec.food.cooking:
>>
>> > http://www.ro-tel.com/recipes-King-R...cken-3541.html
>> >
>> > Dog vomit.
>> >
>> > --Bryan
>>
>> Actually the bad thing is it takes a person 20 minutes to prep that?
>> What, 5 minutes to open each can or something? Being generous to the
>> kitchen challenged, it's a 10 minute prep there.
>
>And why is that a bad thing? If it tastes good, why not?
>Not all good meals come from scratch.
>They even sell some pretty decent frozen meals now.
>Heat and serve.

Yeah, thought so