On Thu, 10 Mar 2016 08:08:21 -0800 (PST), MisterDiddyWahDiddy
> wrote:

>On Wednesday, March 9, 2016 at 11:43:43 AM UTC-6, KenK wrote:
>> graham > wrote in :
>>
>> > On 09/03/2016 9:36 AM, KenK wrote:
>> >> I made veggie lasagna yesterday and, as so often happens, told myself
>> >> "that was very good, I should make it more often". I say that, with
>> >> various meals, all too often. But I never remember.
>>
>Because your brain is demented.
>> >>
>> >> An I the only one?
>> >>
>> >>
>> > Most recipes I've seen don't have a protein source such as peas or
>> > lentils but are just variations of ratatouille plus noodles. What went
>> > into yours?
>> > Graham
>> >
>>
>> Some onions and I added a can of chopped spinach, not in the recipe. For
>> fiber also used WW pasta.
>>
>Who buys canned spinach? Apparently, senile old men who are shitty cooks.

Unless you're eating freshly harvested spinach raw canned spinach
contains more nutrition, even more than frozen.