cshenk wrote:
>
> MisterDiddyWahDiddy wrote in rec.food.cooking:
>
> > http://www.ro-tel.com/recipes-King-R...cken-3541.html
> >
> > Dog vomit.
> >
> > --Bryan
>
> Actually the bad thing is it takes a person 20 minutes to prep that?
> What, 5 minutes to open each can or something? Being generous to the
> kitchen challenged, it's a 10 minute prep there.

And why is that a bad thing? If it tastes good, why not?
Not all good meals come from scratch.
They even sell some pretty decent frozen meals now.
Heat and serve.