On 3/2/2016 11:06 PM, Sqwertz wrote:
> On Wed, 2 Mar 2016 18:20:27 -0500, jmcquown wrote:
>
>> They actually had something on the lunch special today that sounded
>> good! A meatball sub (marinara sauce) on a hoagie roll with provolone
>> cheese.
>>
>> I was out running errands and stopped on the way home and ordered one to
>> go. Quite tasty! It would have been better if they'd lightly toasted
>> the roll but hey, you can't have everything.
>
> Its gotta be toasted. And for some reason always served with potato
> chips (these are olive-oiled and herbed potato chips).
>
> https://www.flickr.com/photos/sqwert...ream/lightbox/
>
> -sw
>
Looks good, but for some reason rippled potato chips bug me. I went
with crispy skinny fries instead.

Jill