On Saturday, February 27, 2016 at 3:16:45 PM UTC-5, Julie Bove wrote:
> "John Kuthe" > wrote in message
> ...
> > On Friday, February 26, 2016 at 8:39:16 PM UTC-6, Julie Bove wrote:
> >> "Sqwertz" > wrote in message
> >> ...
> >> > On Fri, 26 Feb 2016 12:33:26 -0800, Julie Bove wrote:
> >> >
> >> >> "Sqwertz" > wrote in message
> >> >> ...
> >> >>
> >> >>> For $1 more you could have got a whole 3+ pound chicken.
> >> >>
> >> >> So? I wouldn't eat it. And neither would anyone else here. So
> >> >> wouldn't
> >> >> buy it.
> >> >
> >> > Nobody would eat it because you're a lying sack of shit who just wants
> >> > to complain about anything and everything. Give it a d****ing rest
> >> > already, Julie!
> >> >
> >> > <https://groups.google.com/forum/?hl=en&hl=en#!original/rec.food.cooking/9y4bJlKezr0/D7YlvM_TBQAJ>
> >> >
> >> > Julie Bove wrote on 11/16/15:
> >> >
> >> > "Ophelia" > wrote in message
> >> > ...
> >> >> Not my most favourite chicken part but I do need to use them. I
> >> >> always
> >> >> cut up whole chickens and use the rest first. I am getting quite a
> >> >> collection in the freezer)
> >> >>
> >> >> Please will you share your favourite recipes for Chicken breasts?
> >> >
> >> > No recipe. This household just likes them plain. A little Montreal
> >> > chicken seasoning on both sides. Cooked in a skillet or grill pan
> >> > with a little olive oil.
> >>
> >> As I said. Not the same thing. You're talking about a rotisserie
> >> chicken.
> >> Nobody here will eat that, no matter where it comes from.
> >
> > Let 'em get hungry enough and they will!
>
> That's just not true! Why do people always say this? People who say this
> are obviously not picky eaters. We'd starve before eating what we don't
> like.

That's an extremely offensive statement. Do you understand what starving means? You ****ing pig woman.