On 2/25/2016 9:09 AM, Cindy Hamilton wrote:
> On Thursday, February 25, 2016 at 8:43:01 AM UTC-5, Helpful person wrote:
>> On Wednesday, February 24, 2016 at 9:30:12 PM UTC-5, Dave Smith wrote:
>>>
>>> My wife does not like it when they come around and offer it before she
>>> has even tasted it. She has been known to ask them to come back in a few
>>> minutes.
>>
>> I agree completely. What would the chef think if I salted my meal without tasting it? Or poured ketchup on it? (A little extreme, however "it looks like it might need it".)
>
> I don't give a hoot what the chef would think. Why should I?
>
> Cindy Hamilton
>
Not that I would salt or pepper something without tasting it, but I
don't give a rip what the chef thinks, either. I'm the one paying for
it. I'm not there to stroke his or her ego.

Jill