On Thu, 11 Feb 2016 08:21:27 +1100, Bruce > wrote:

>On Thu, 11 Feb 2016 08:06:40 +1100, Jeßus > wrote:
>
>>On Thu, 11 Feb 2016 07:50:33 +1100, Bruce > wrote:
>>
>>>On Wed, 10 Feb 2016 10:48:47 -1000, dsi1
> wrote:
>>>
>>>>On 2/10/2016 10:35 AM, Jeßus wrote:
>>>>> On Wed, 10 Feb 2016 10:23:59 -1000, dsi1
>>>>> > wrote:
>>>>>
>>>>>> You won't find it in my kitchen because the bag of salt that I bought
>>>>>> had hard, insoluble, quartz-like, particles in the mix. I suppose I
>>>>>> could have dissolved the salt in water and evaporated the water out but
>>>>>> that seems kinda pointless.
>>>>>
>>>>> You can buy it in any form, what I buy has the same consistency of
>>>>> normal table salt. Only practical difference usage-wise is it doesn't
>>>>> contain anti-caking agents, so I have to shake the jar/shaker before
>>>>> using. It tastes so much better than normal table salt.
>>>>>
>>>>
>>>>It ought to There's a lot of Earth's history locked in those crystals.
>>>>Unlike most seasonings, it contains no atoms connected with mankind. The
>>>>air we breathe contains molecules that Jesus once breathed. Fossil salt,
>>>>however, contains no molecules of our species. It's rather unique in
>>>>that regard.
>>>
>>>Which American wants to consume molecules that Jesus never breathed?
>>
>>Maybe such molecules can be bought on eBay?
>>Might be a golden opportunity going begging there. Could also sell
>>some 'jesus' toast, corn flakes and anything else he's appeared on.
>
>"Gluten free, low carb, breathed by Jesus." Sounds like a winner.

Yep. Throw 'artisan' in there too, that's gotta be good for doubling
the price.