"Paul M. Cook" > wrote in message
...
>
> "Julie Bove" > wrote in message
> ...
>>I finally had a reason to try it. Have been not feeling well on and off
>>for days and really didn't feel up to cooking just now but wanted soup.
>>So I used this to make a chicken soup and yes, I used canned chicken as
>>well. And the end result? Just exactly like it comes out when I cook the
>>rice myself. I am happy!
>
> You posted last week you made soup with canned wild rice. And you raved
> about the aroma.

No. I said that I made wild rice soup and mentioned that I had bought
canned but hadn't tried it yet.
>
> Good on you. Soup is good food, according to Campbell's Soup Company.
>
> Hopefully you will not discover a heretofore unknown near fatal allergy to
> wild rice and the subsequent drama.

Thankfully I have no near fatal allergies of any kind. What I have are food
intolerances and they can change. I expect them to after having my thyroid
out.