"jmcquown" > wrote in message
...
>A couple of braised lamb shanks. I've had them in the freezer for a while
>so it's time. I'll likely go to the farm stand to see what ("winter")
>vegetables are available this time of year to cook along with them.
>
> Any thoughts about dinner?
>
> Jill

I am very sick so not cooking. Am hoping I can get to Haggen and back
without being sick so I can pick up a few things we are out of. They have
the Teriyaki meatballs on sale so I will get those for the other two. They
both liked them.

I don't think I am contagious sick but I think it's more a matter of my
hormone levels not being right following the surgery.