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sf[_9_] sf[_9_] is offline
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Default Soup recipe ideas

On Mon, 01 Feb 2016 23:28:56 -0500, Doris Night
> wrote:

> My 84-year-old MIL is having problems eating. She just doesn't want to
> eat. She has some heart problems, plus she has a really bad cold she's
> having a hard time shaking. She's been seen to by her doctors, so
> please don't suggest that she get medical help.
>
> I've been cooking soup and taking it to her every couple of days, and
> it seems like that's all she is eating. So far, we've done squash
> soup, broccoli and cheddar, and Italian Tuscan bean soup. Tonight I
> made a pot of leek and potato soup, and we'll be taking that to her
> tomorrow. I'll probably do some kind of chicken noodle soup in the
> next few days.
>
> Anyway, does anyone have any other soup suggestions? I don't want
> anything too lumpy, or anything spicy.
>
> All ideas will be appreciated.
>


Try Greek Lemon Chicken Soup (Avgolemono)... it's easy enough to make,
but you do need to temper the egg.

http://cookeatshare.com/recipes/avgo...gg-soup-799231
You'll find a couple of other soup recipes there too.

Is pasta e fagioli (soup) too lumpy? How about Zuppa Toscana? It has
Italian sausage, potatoes, greens (chard, spinach or kale) and is
thickened with heavy cream. What's not to like? Another delicious
one that might be too lumpy is Caldo Verde. It's very easy to make:
Portuguese sausage (linguica), potatoes and kale. Have you considered
onion soup.... take "French" onion soup and leave the cheesy croutons
off. The hardest part about it is caramelizing the onions, but all it
takes is patience.

--

sf