On Sat, 30 Jan 2016 09:54:21 -0500, Doris Night
> wrote:

>On Sat, 30 Jan 2016 06:57:31 -0700, graham > wrote:
>>>
>>I've been putting the chopped up pieces of bean, after removing the
>>seeds, into a jar of vodka for well over a year now. Have yet to use it
>>but it smells good.
>>Graham
>
>I've got two 500 ml bottles steeping in my pantry right now. One with
>vodka and one with Maker's Mark. I've made the bourbon kind before,
>but with Jack Daniel's. It was *really* good. Especially in homemade
>vanilla ice cream.

Hah, exactly what I had in mind myself
Glad to hear this bourbon idea works well.