"Bruce" > wrote in message
...
> On 21/1/2016 06:24 Brooklyn1 wrote:
>
>> On Wed, 20 Jan 2016 07:00:16 -0000 (UTC), Bruce >
>> wrote:
>>
>>>On 20/1/2016 17:34 JeÃYus wrote:
>>>
>>>> On Wed, 20 Jan 2016 12:50:16 +1100, Jeßus > wrote:
>>>>
>>>>>On Wed, 20 Jan 2016 01:27:30 -0000 (UTC), Bruce >
>>>>>wrote:
>>>>>
>>>>>>but don't you hate the paddle hole in the bread?
>>>>>
>>>>>No, not on the one I'm using at least. Put it this way - I didn't seem
>>>>>to notice it a great deal on the couple of loaves I have done so far.
>>>>>I think I just cut off that part, <shrug> no biggie for me. The chooks
>>>>>can have that.
>>>>>
>>>>>The third loaf is nearly ready, I'll pay closer attention to the
>>>>>paddle hole when it comes out this time.
>>>>
>>>> Meh... it's just a 1" hole in the middle of the last 1-2" of the loaf.
>>>> I can live with that
>>>
>>>I've been thinking of getting one again, just to do the kneading. I
>>>don't like the sticky, messy part.
>>
>> Why not let it bake, the kneading and rising cycles use the most
>> time, baking is only another 40 minutes or so... and since it can only
>> knead dough enough for one loaf at a time I don't see your point.
>
> The bread it makes is better than supermarket foam, but the bread I make
> by hand is the best. If the machine kneads and I do the rest, I might
> get the best of both worlds.

I do and if I am unwell or have to be out, I can let the machine do the
whole dang thang!! ;-) We usually prefer the rolls but we can live with the
occasional loaf if needs be


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