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Julie Bove[_2_] Julie Bove[_2_] is offline
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Default What's the easiest appetizer you know to make


"Ophelia" > wrote in message
...
>
>
> "Cindy Hamilton" > wrote in message
> ...
>> On Sunday, January 3, 2016 at 8:29:37 AM UTC-5, Melba's Jammin' wrote:
>>> On 2016-01-02 16:11:37 +0000, Gary said:
>>>
>>> > Janet wrote:
>>> >>
>>> >> In article <2016010122193414594-barbschaller@earthlinknet>,
>>> >> says...
>>> >>>
>>> >>> I need a recommendation for a simple appetizer for someone who is
>>> >>> woefully inept at making them--me!
>>> >>
>>> >> nice to see you!
>>> >>
>>> >> Can't go wrong with smoked salmon; lemon wedges on the side to
>>> >> squeeze
>>> >> over, a bit of greenery, and either good bread or oatcakes.
>>> >
>>> > Simple appetizer? Lay's Wavy chips, Lipton Onion soup dip. ;-D
>>> >
>>> > You asked for simple. There ya go! ;-D
>>>
>>> Yer temptin' me, Gary. A bunch of women will be eating and God knows
>>> who's not eating what these days. I'm leaning to a bag of shrimps with
>>> some cocktail sauce straight out of a bottle.

>>
>> Hummus (Sabra is available nationwide and is pretty good), with pita
>> bread cut into triangles and/or veggies and/or other cracker-ish things.
>>
>> If there's leftover hummus, you can make sandwiches out of it (like
>> peanut butter, only savory): bread spread with a good amount of
>> hummus, garnished with sliced cucumber, onion, tomato, and lettuce
>> or spring mix.

>
> Spring mix?


Mixed, small, tender, raw greens. They sell a mix of seeds that you can
grow.