On Sat, 5 Dec 2015 20:18:35 -0500, Cheryl > wrote:

>I've never used this thickening agent before. I have a chicken and
>broccoli stir fry tonight for dinner and it smells great. I haven't
>tasted yet, letting it cool a bit.

Many, many years ago I put up a page on arrowroot. There looks like some
useful information on it: http://gfrecipes.com/arrowroot.htm

Don. www.donwiss.com (e-mail link at home page bottom).