Here is the Vegan Meringue Recipe
On Friday, December 4, 2015 at 3:03:45 PM UTC-6, Dave Smith wrote:
> On 2015-12-04 3:01 PM, Anne P Mitchell wrote:
> > I can't *believe* that nobody has yet posted here about aquafaba,
> > with which you make vegan meringue (yes, really) - especially because
> > it's even *easier* than making meringue with egg whites!
> >
> That's interesting. What I can't believe is that this is not a form of
> commercial advertising.
It would be nice if someone kicked this poster in the gut several times and
forced her to eat a live rodent by threatening to burn her eyes out with a
blowtorch if she refused. All these folks out there who shoot shit up, and
none of them go for deserving targets. For every vegan post I see, I should
kill some kind of an insect or something that I would have left unharmed.
--Bryan
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