Cheri wrote:
>
> "Ophelia" > wrote in message
> ...
>>
>>
>> "Gary" > wrote in message
>> ...
>>> sf wrote:
>>>>
>>>> "Ophelia" wrote:
>>>>
>>>> > "Cheri" wrote:
>>>> > > It all sounds good to me, glad it was a good one. Yes, a 12
>>>> pound > > would be
>>>> > > plenty, and I like that old fashioned green bean casserole a lot.
>>>> >
>>>> > Share your recipe, please? I see it mentioned here all the time
>>>> but I > don't
>>>> > think it is something I've ever had.
>>>>
>>>> It has been discussed to death here and only recently.
>>>
>>> Why do you always have to be a wide pain in the ass? You took the time
>>> to comment but a quick answer would have been nicer instead.
>>>
>>> Green bean casserole for Ophy:
>>>
>>> FRENCH'S Green Bean Casserole
>>> The quintessential casserole for the holidays. A creamy mushroom sauce
>>> surrounds tender green beans, topped with
>>> FRENCH'S Crispy Fried Onions.
>>> Makes 6 servings
>>> Prep Time 5min
>>> Cook Time 35min
>>>
>>>
>>> Ingredients
>>>
>>> 1 can (10 1/2 oz.) Campbell's Condensed Cream of Mushroom Soup
>>> 3/4 cup milk
>>> 1/8 tsp. black pepper
>>> 4 cups cooked cut green beans or 2 cans (14.5oz each) any style Del
>>> Monte Green Beans, drained
>>> 1 1/3 cups FRENCH'S Crispy Fried Onions
>>>
>>> Directions
>>>
>>> MIX soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans
>>> and 2/3 cup Crispy Fried Onions.
>>> BAKE at 350°F for 30 min. or until hot. Stir.
>>> TOP with remaining 2/3 cup onions. Bake 5 min. until onions are
>>> golden.
>>>
>>>
>>> http://www.frenchs.com/recipe/french...erole-RE1511-1
>>
>> Thanks very much, Gary Is this the one you use?
>
> It's the one I like.
>
> Cheri

Minus the canned green beans - a favorite!

I do mine "french cut" (bias) just because it looks cool.