FoodBanter.com - View Single Post - Wow! An American made cheese grater for $74.99!!

Chama

cshenk wrote:
> wrote in rec.food.cooking:
>
>> On Fri, 27 Nov 2015 04:30:37 -0800 (PST), Cindy Hamilton
>> > wrote:
>>
>>> On Friday, November 27, 2015 at 1:23:52 AM UTC-5, sf wrote:
>>>> On Thu, 26 Nov 2015 17:25:17 -0500, jmcquown
>> > >> wrote:
>>>>
>>>>> On 11/26/2015 9:16 AM, Dave Smith wrote:
>>>>>> On 2015-11-25 11:18 PM, dsi1 wrote:
>>>>>>>
>>>>>>>>> Really. You guys should try something hard like ginger on
>> your >> > >>>> graters. Don't use those sissy big grater part - use
>> the fine >> > >>>> side. Poof - there goes your 20 seconds.
>>>>>>>>
>>>>>>>>
>>>>>>>> Are you counting the time it takes to fill the sink with
>> soapy >> > >>> water. Grab the grater, shake it around in the water,
>> run a dish >> > >>> brush across it.... 10-15 seconds.
>>>>>>>
>>>>>>> Has it really come to this? Do we have supposedly grown men
>> bragging >> > >> about how they can clean a grater in seconds? I'll
>> have you know that >> > >> this is not the kind of world I want to
>> live in, no sir! This just >> > >> sickens me!
>>>>>>>
>>>>>>>
>>>>>> It's not bragging about how fast we clean graters. It is a
>> rebuttal of >> > > the claim about what a time consuming job you
>> think it is. >> > >
>>>>> That and the fact that a dishwasher is required to clean a
>> grater. I'd >> > hate to think how difficult it might be for dsi1 to
>> clean a garlic press! >> >
>>>> A ginger grater takes the space of a small, flatish bowl. So what?
>>>> Nobody thinks twice about putting a water glass through the
>>>> dishwasher. There are people here who actually wash their pots &
>> pans >> in the dishwasher. That's what I consider beyond ridiculous.
>>>
>>> Why do you consider it beyond ridiculous? An assertion like that
>>> really longs for an explanation.
>>>
>>> Cindy Hamilton
>>
>> I'm with you, pots and pans go in the dishwasher and so would the
>> cheese grater too. I don't do dishes!
>
> I do some dishes by hand, but not many. Generally wood chopsticks by
> hand and some of my baking equipment.
>
> Carol
>
Chopsticks ought not be re-used unless they're plastic ones.