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Janet Janet is offline
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Default "20 British Foods Americans Have Probably Never Heard Of But Really Should Try" Probably not true but fun anyway:)

In article >,
says...
>
> On Sat, 14 Nov 2015 09:53:57 -0500, Ed Pawlowski > wrote:
>
> > On 11/14/2015 4:47 AM, Bruce wrote:
> >
> > >
> > > I don't understand how anyone can say that McDonald's revolutionized
> > > fries/chips. The only thing McDonald's revolutionized is diabetes.
> > >

> >
> > Didn't they invent the potato?
> >
> > Way, way back, McD popularized the French fry and made them readily
> > available and cheap for the masses. I think they were 10 cents when
> > burgers were 15 cents. They were salty, tasty, fresh made in beef
> > tallow. The recipe has changed over the years for healthy eating
> > reasons. IMO, they are just another fast food fry.
> >
> > Making them more popular is not a revolution though.

>
> They completely changed the standards of potato production and
> potatoes in general. Those humongous 1+ pound potatoes people call
> dinner these days were virtually unknown until McDonald's became a
> behemoth


That is absolute nonsense. Mc D's first burger/hotdog stall was in
1937. LONG before then, in other climates farmers and home gardeners
could and did grow potatoes of that size (and without irrigation).

Here's all the crud that goes into Mc D French Fries.

http://metro.co.uk/2015/01/22/macdon...vealed-how-it-
makes-french-fries-5031511/

Chips, OTOH, are just peeled, cut and fried in boiling fat which is
why both the texture and taste are so superior to FF.

Janet UK