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Jerry Sauk[_4_] Jerry Sauk[_4_] is offline
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Default Speaking of Biscuits

Sqwertz wrote:
> On Wed, 11 Nov 2015 07:58:11 -0500, jmcquown wrote:
>
>> On 11/10/2015 11:44 PM, Sqwertz wrote:
>>
>>>> I'm sure they sell them, I just don't look for Red Lobster biscuits.
>>> I was implying that maybe you SHOULD look for them and try them since
>>> you said you can't make biscuits worth a shit anymore.
>>>

>> Or I'll just buy Bisquik.

> Then you won't get that authentic Red Lobster experience!
>
> The Red Lobster Cheddar Bay Biscuit Mix See what you're missing?tastes
> just like the biscuits at the restaurant itself. That is because this
> mix comes with the secret recipe. Red Lobster bakers, located in every
> restaurant, use this same recipe to bake these buttery biscuits fresh
> all day long. Now you can too with this cheddar biscuit mix. It is so
> easy to make at home, and your family will think you ordered out for
> dinner. Bring all the freshness and warmth of Red Lobster biscuit mix
> into your home and enjoy them at your own table. Just add water,
> cheese and butter, and serve them fresh with your meal or as a savory
> snack for family and friends. Impress your guests with these delicious
> biscuits. They are mouth watering and will keep you yearning for more.
> Since they are so good, make sure that you make enough for everyone at
> your table because people are certain to go back for seconds and even
> thirds.
>
> The garlic and herb spices compliment the added cheddar flavor and
> give you a true taste of the sea. You no longer have to leave your
> home to enjoy the authentic Red Lobster taste. Surprise and impress
> your family and friends. Enjoy the compliments everyone will give when
> you make this Red Lobster Cheddar Bay Biscuit Mix 11.36 oz part of
> your dinner.
> ---
>
> Now see what you'd be missing out on?
>
> -sw
>


They are great - with extra cheese! The souce is tasty, too.