Posted to rec.food.cooking
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Not your grandmother's green bean casserole
"Bruce" > wrote in message
...
> On Mon, 9 Nov 2015 09:22:38 -0000, "Ophelia" >
> wrote:
>
>>
>>
>>"Bruce" > wrote in message
>>news
>>> On Mon, 9 Nov 2015 14:59:57 +1100, Xeno >
>>> wrote:
>>>
>>>>On 9/11/2015 11:07 AM, Bruce wrote:
>>>>> On Sun, 08 Nov 2015 18:20:52 -0400, wrote:
>>>>>
>>>>>> On Mon, 09 Nov 2015 09:07:24 +1100, Bruce >
>>>>>> wrote:
>>>>>>
>>>>>>
>>>>>>>>
>>>>>>>> If I am one of those, I am not advocating plain, boiled parsnips.
>>>>>>>> Rather Julia Childs recipe which is delicious and another take on
>>>>>>>> parsnips.
>>>>>>>
>>>>>>> Do parsnips taste like swede/rutabaga? I like those, although I'm
>>>>>>> not
>>>>>>> sure about boiled.
>>>>>>
>>>>>> I wouldn't say they do, they taste completely unlike anything else.
>>>>>
>>>>> Now I'm curious, but they're probably not in season here.
>>>>>
>>>>Baked parsnips! Delightful.... if done right with a nice gravy.
>>>>
>>>>I don't think I would bother with boiled parsnips.
>>>>
>>>>The season runs from April until August so you're right, you've missed
>>>>out. You should still be able to get them out of season at supermarkets
>>>>however.
>>>>
>>>>http://tinyurl.com/ovqrjm4
>>>>
>>>>They won't be as fresh but, like carrots and other root vegetables, they
>>>>seem to store quite well.
>>>>
>>>>Definitely a unique taste.
>>>
>>> I'll have to get me some next time I'm in a supermarket. I always
>>> thought they were an oddly shaped swede/turnip sibling at double the
>>> price.
>>
>>I can't eat turnip cooked any way! Ugh, they flavour a whole dish and are
>>worse than boiled parsnips!
>
> My wife feels the same way about turnips, so we never eat them. I
> don't dislike them but I don't miss them either
Ahaa the lady has good taste ;-) How is she on parsnips?
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