>"jmcquown" writes:
>
>RLK wrote:
>> I'm stumped as to what to serve alongside chicken stew with mixed
>> veggies and topped biscuits for a crowd of 8. Would a spinach gratin
>> be too similar in texture to the stew? I figure a fruit pie for
>> dessert is in order but it's the main menu I need help with....
>
>Not sure why you feel you need a side dish. You've got chicken, you've got
>veggies, you've got biscuits, you've got dessert. Maybe a salad?

And something to drink... sounds like the kind of menu that screams out for
Mountain Dew... I really like a Big Red n' vodka.


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