sf wrote in rec.food.cooking:

> On Mon, 12 Oct 2015 11:26:04 -0500, "cshenk" > wrote:
>
> > Here's one I love but doesnt sell in the USA. Calamansi powder.
> > Calamansi is a citrus of the eastern Asia area. It's not a lemon
> > or a lime or even really a lemon/lime but that's as close as you
> > can get to it. Love it with fish.
>
> I know what calamansi is and can get it fresh. Haven't seen the
> powder, but haven't looked for it either. I went on a hunt for yuzu
> recently and now have a tube of the paste. Ingredients are yuzu
> orange, green chili pepper, salt & sake.

Havdent found it fresh here but I do have a single site i can get the
powder at. Not the drink stuff, but the whle powder. Great stuff with
fish and other seafoods!

Carol

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