Sqwertz wrote:
>
>Garlic stuffed olives, hot pickled okra, kalamata olives, pickled
>cherry pepper, Haywards onions, Castelvetrano olives, peperoncini,
>Spanish dry-cured chorizo, pepper salami, Devon cream (scooped when
>cold), club crackers, and the star of the show, a wedge of luscious
>Fromager D'Affinois - one of the 10 best cheeses in the world.
>
>https://www.flickr.com/photos/sqwert...ream/lightbox/
>
>Go for it, Shelly!

It's no wonder you're taller lying down than standing... and you're
not embarrassed...

Chazzerai: (khaz-zer-rye) literally, pig slop. Any kind of garbage,
whether it's junk food, shoddy merchandise or stuff of little or no
value.
*"No wonder my grandson is fat! All my daughter-in-law feeds him is
chazzerai!"*
"I went to that big estate sale, but all they had was chazzerai." "I
never watch TV any more. All they play is chazzerai."

At least with all that salt they won't need to embalm you.