On 8/31/2015 6:56 AM, taxed and spent wrote:
> "sf" > wrote in message
> ...
>> On Sun, 30 Aug 2015 11:32:15 -0600, los Golondrinas > wrote:
>>
>>> On 8/30/2015 11:12 AM, cshenk wrote:
>>>> sf wrote in rec.food.cooking:
>>>>
>>>>> On Sun, 30 Aug 2015 10:54:28 -0400, Ed Pawlowski > wrote:
>>>>>
>>>>>> On 8/28/2015 2:04 PM, los Golondrinas wrote:
>>>>>>>
>>>>>>> Got to get some disposable towels.
>>>>>>>
>>>>>>> Now this is pure perfect campfire food!
>>>>>>>
>>>>>>> http://www.seriouseats.com/2015/08/l...ombian-beef-te
>>>>>>> nderloin-towel-wrapped-salt-crust.html
>>>>>>>
>>>>>>>
>>>>> <snip>
>>>>>>
>>>>>> That certainly looks good to me. If I get to put a fire pit back
>>>>>> together I'll try it.
>>>>>
>>>>> What they wrapped it in looks like cheesecloth to me.
>>>>
>>>> Me too.
>>>>
>>> I works, but a cotton shop towel is best.
>>
>> Does it put any char on the meat?
>>
>
> The towel is just to hold all the salt in place.
>
>

Mmmm hmmm...

Ayup...