Porky and Petunia
On Tue, 01 Sep 2015 12:01:18 +1000, Jeßus > wrote:
>On Mon, 31 Aug 2015 18:47:58 -0700, gtr > wrote:
>
>>On 2015-08-31 23:25:03 +0000, jmcquown said:
>>
>>> On 8/31/2015 7:07 PM, Dave Smith wrote:
>>>> On 2015-08-31 6:46 PM, dsi1 wrote:
>>>>
>>>>>
>>>>> I guess I'm not a herb kind of guy.
>>>>
>>>> Then we won't call you Herb ... or 'erb.
>>>
>>> Herbs are wonderful. I can't imagine cooking without them.
>>
>>Same here. And with the diversity of flavors they represent I can't
>>imagine them being rejected as a group.
>
>How can anyone dis pork and sage?!?
I can, I HATE sage with anything, especially pork, for me traditional
breakfast sau'sage is TIAD.
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