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Posted to rec.food.cooking
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Australia may limit Vegemite sales
"Jeßus" wrote:
>
> On Mon, 10 Aug 2015 21:08:46 -0300, wrote:
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> >Round here, outside of town, plenty of people run stills. I used to
> >buy rum from one, we preferred it to any rum we could buy.
>
> I, and a number of others here do the same. Better than the bought
> stuff, to be honest. And no hangovers either, which is interesting.
> Done right, there's nothing at all wrong with it, quality-wise.
I googled it and see that Australia allows people to make up to 5
litres of moonshine without permits. That's a good policy, imo and I
wonder why the US is not the same. I could go to jail for making my
own here, even just a small personal batch.
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