On Tue, 07 Jul 2015 23:22:39 -0400, Doris Night
> wrote:

> I made meatloaf on Sunday for when my MIL was here for dinner, so
> we've had leftovers for a couple of days. I keep thinking meatloaf
> sandwiches are absolutely the most delicious things in the world.
>
> But there are lots of other leftovers that are as good as or better
> than the original meal. Cottage roll is one. (I don't know if
> Americans can get cottage rolls, but if not, you're really missing
> out.)
I don't even know what it is.

> Another couple of examples are lasagne and cabbage rolls.

> What leftovers do you like best?
>
I'm not a big leftover fan, but I like leftover rotisserie chicken
because I can turn it into tortilla soup or chicken chili, depending
on how much there is and of course the carcass is turned into stock.
I try to cook the biggest corned beef I can find because I love
corned beef hash and I cook the biggest pork butt but I can find
because I can turn it into so more meals that aren't repeats of what I
served at first.



--
A kitchen without a cook is just a room.